Jamaican Blue Mountain is grown on the island of Jamaica at altitudes above 3,000 feet in the Blue Mountain District. Less than 10% of Jamaica's coffee is certified Jamaica Blue and of this amount nearly 80% is exported to Japan. Our Jamaican Blue comes from the Mavis Bank Co-op. It is finely balanced with a rich, smooth taste and enticing aroma. Our most subtle coffee in taste and aroma. Supplies are limited. Jamaican Blue is the 2nd most expensive traditionally processed coffee in the world next to the Kopi Luwak which is non-traditional thanks to our Indonesian friend the civet cat.
